The fragrance is overflowing, the meat is tender and juicy

French Lamb Stew

This French lamb stew is based on tender lamb chops, served with vegetables such as onions, carrots, potatoes, pea kernels, green beans and celery, seasoned with pesto, rice wine, bay leaf, thyme, black pepper, sugar And salt, after slow stewing, the mutton meat is tender and juicy, and the soup is rich and fragrant. This French lamb stew is a delicious main course served with a bowl of rice or bread, and it's sure to give you a taste of French cuisine.

製作時間 : 46mins
份量 : 4 servings

The fragrance is overflowing, the meat is tender and juicy

French Lamb Stew

This French lamb stew is based on tender lamb chops, served with vegetables such as onions, carrots, potatoes, pea kernels, green beans and celery, seasoned with pesto, rice wine, bay leaf, thyme, black pepper, sugar And salt, after slow stewing, the mutton meat is tender and juicy, and the soup is rich and fragrant. This French lamb stew is a delicious main course served with a bowl of rice or bread, and it's sure to give you a taste of French cuisine.

製作時間 : 46mins
份量 : 4 servings

by Joyoung

105K likes

98% will make

46 minutes

Preparation time

10 minutes

production time

31 minutes

總用時

一份

食材

營養成份表

calories

517 kcal

Fat

26g

protein

34g

carbohydrate

33g

標籤

main course
beef and mutton
Lunch
dinner

Step 1/3

1. Cut the lamb ribs into pieces, put them in a pot under cold water, boil them, and remove the blood and oil foam; cut the onions, horse yams, and carrots into pieces, cut the celery, green beans into long sections, wash the pea kernels, and chop the garlic ;

2. Put all the ingredients and seasonings into the inner pot, cover the pot, select the "Beef/Lamb" function, set it for 30 minutes, and then press "Start" to cook;
3. When cooking is complete, just open the lid.

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