Mixed braised mei platter with classic flavors
Mixed Braised Meat Platter
This comprehensive lo-mei platter combines beef tendon, duck wings, chicken feet, duck gizzards and other rich ingredients, blended with rich lo-mei seasoning, allowing you to enjoy the classic taste of lo-mei food. It is simple and easy to make. Put all the ingredients and seasonings into the inner pot, select the bean sauce function, set the time and start cooking, and enjoy the delicious food. This mixed lo mei platter is not only delicious, but also provides a wealth of nutrients, including calories, fat, protein and carbohydrates.
製作時間 : 64mins
份量 : 4 servings
Mixed braised mei platter with classic flavors
Mixed Braised Meat Platter
This comprehensive lo-mei platter combines beef tendon, duck wings, chicken feet, duck gizzards and other rich ingredients, blended with rich lo-mei seasoning, allowing you to enjoy the classic taste of lo-mei food. It is simple and easy to make. Put all the ingredients and seasonings into the inner pot, select the bean sauce function, set the time and start cooking, and enjoy the delicious food. This mixed lo mei platter is not only delicious, but also provides a wealth of nutrients, including calories, fat, protein and carbohydrates.
製作時間 : 64mins
份量 : 4 servings
by Joyoung
105K likes
98% will make
64 minutes
Preparation time
29 minutes
production time
35 minutes
一份
beef tendon
300g
duck wings
200g
chicken feet
200g
dried tofu
100g
duck gizzard
100g
dried shiitake mushrooms
4 flowers
venetian tofu
50g
Marinated Bun
1 package
garlic
20g
ginger
20g
dried chili
10g
garlic
20g
soy sauce
20g
chili sauce
20g
crystal sugar
40g
鹽
3g
rice wine
50g
broth
1000g
營養成份表
calories
180 kcal
Fat
9g
protein
17g
carbohydrate
12g
標籤
Step 1/3
1. Cut beef tendon into pieces, blanch duck wings, chicken feet, and duck gizzards in boiling water for 2-4 minutes, remove and rinse, cut green onions and dried peppers into sections, slice raw blueberries and garlic, and soak in marinated buns for 30 minutes:
2. Put all the ingredients and seasonings into the inner pot, put the lid on the pot, select the function of "Beans and Tendons", set it for 30 minutes, and then press the "Start" button to cook;
3. After cooking is complete, just open the lid
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Discover your culinary creativity
From mouthwatering appetizers to hearty entrees and delicious desserts, our recipe library is a treasure trove of culinary inspiration. Whether you're looking for quick and easy meals or a food lover, you'll find a wide range of recipes for every taste and occasion. Let you taste the deliciousness of each dish and experience the art of cooking. Come and discover your new culinary inspiration and start a fantastic journey of taste buds!
