
Heart-warming porridge full of flavor
Taro Minced Meat Porridge
This taro minced meat porridge combines ingredients such as ground meat, dried shrimp, taro, white rice and shiitake mushrooms, and is cooked to reveal a rich texture and rich taste. Dried shrimp and shiitake mushroom slices are added to the fried ground meat to create a delicious minced meat filling; while the addition of taro gives the porridge a smooth texture and a special aroma. Finally, sprinkle with chopped celery and coriander to add a refreshing flavor to this heart-warming porridge. This porridge with taro and minced meat is sure to bring warmth and satisfaction.



Heart-warming porridge full of flavor
Taro Minced Meat Porridge
This taro minced meat porridge combines ingredients such as ground meat, dried shrimp, taro, white rice and shiitake mushrooms, and is cooked to reveal a rich texture and rich taste. Dried shrimp and shiitake mushroom slices are added to the fried ground meat to create a delicious minced meat filling; while the addition of taro gives the porridge a smooth texture and a special aroma. Finally, sprinkle with chopped celery and coriander to add a refreshing flavor to this heart-warming porridge. This porridge with taro and minced meat is sure to bring warmth and satisfaction.


by Joyoung
105K likes
98% will make
50 minutes
Preparation time
10 minutes
production time
40 minutes
一份
ground meat
150g
Shrimp
10g
Taro
200g
white rice
210g
mushroom
100g
鹽
3g
ground coriander
2g
minced celery
2g
水
1600g
營養成份表

335 kcal

8g

18g

47g
標籤
Step 1/3


1. Peel the taro and cut into small pieces, slice the shiitake mushrooms;
2. Put a little oil in the pot and heat it up, add the minced meat, stir-fry until the color changes, add dried shrimps and shiitake mushroom slices, stir-fry for a while and serve;

3. Wash the white rice, add taro, spread the fried minced meat, dried shrimp, and shiitake mushrooms on top, add water, and cover the pot;
4. Select the "Porridge" function, set it for 25 minutes, and then press the "Start" button to cook;
5. After the cooking is finished, open the lid and put the minced celery and coriander on it.
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Discover your culinary creativity
From mouthwatering appetizers to hearty entrees and delicious desserts, our recipe library is a treasure trove of culinary inspiration. Whether you're looking for quick and easy meals or a food lover, you'll find a wide range of recipes for every taste and occasion. Let you taste the deliciousness of each dish and experience the art of cooking. Come and discover your new culinary inspiration and start a fantastic journey of taste buds!






